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Know any restaurants near you using popcorn in their recipes? If so, next time mention Fireworks Popcorn as a great choice for the popcorn to use. Whether it be Wisconsin White Birch and its firmer texture and mild flavor, or Sunset Fire with it's softer texture and smooth flavor, our popcorn can make that recipe even better! http://www.baltimoremagazine.net/2015/2/21/popcorn-is-surprising-ingredient-on-restaurant-menus

Fireworks Popcorn grows the same varieties of popcorn that our grandparents enjoyed, tender and full of naturally good flavor. Small farmers throughout the Midwest grow popcorn exclusively for Fireworks and are required to meet exacting standards.

NO DYES are used to enhance the beautiful colors of our popcorn. Our gourmet kernels are all natural - compliments of Mother Nature.

NO GMOs. Our popping corns have not been genetically modified or cross-bred with low grades of field corn. Cross-breeding with field corn would artificially enhance the size of the popped kernels, but with some loss of flavor.

Unlike other commercial brands that have been genetically altered, our popcorn kernels have very tender hulls, which shatter when popped. Our smaller kernels also have a deeper, richer corn flavor. Larger kernels could be achieved by cross-breeding with field corn, but would produce a less flavorful, almost styrofoam-like texture. Fireworks Popcorn is GMO-free -nature at its best.
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